How to Keep Your Chocolate from Melting
June 21, 2016
Icy Summer Chocolate Chiller
June 13, 2016
Celebrating National Candy Month
June 8, 2016
Highlights from the Sweets & Snacks Expo
June 1, 2016
How to Temper Your Chocolate
May 25, 2016
Can You Judge a Chocolate Bar By Its Cover?
May 17, 2016
We're featured in Candy Industry Magazine
May 9, 2016
Treat Her to a Gift of Mother's Day Chocolates
May 5, 2016
GLOW at the Sweets and Snacks Expo
April 29, 2016
Do You Know Where Chocolate Comes From?
April 23, 2016
Come Visit Us at the Sweets and Snacks Show in May
April 20, 2016
There is nothing like a cozy hot cocoa in the winter to keep you warm and cozy. Do you miss your liquid chocolate fix in the warmer summer months?
Try this delicious chocolate chiller made with our premium dark chocolate bar (with 60% cacao). This recipe makes 4 to 5 servings.
In a small saucepan, heat 1 cup of milk
Add the chopped chocolate, stirring up until melted
Stir in coffee and cinnamon; remove from heat
Cool to room temperature
Add remaining milk and chill until ready to enjoy. To serve, shake and strain into a tall glass with ice.
Celebrity Chocolate Sightings
June 2016 (4)
May 2016 (4)
April 2016 (4)
March 2016 (4)
February 2016 (4)
January 2016 (4)